Recipe Finder

Latest Recipes

About Chef Ray and Pretty Girls Eat Too


As of 2025, I’ve been a professional chef for 13 years. With 13years of professional cooking skills, it’s hard keeping my recipes to myself. Aside from sharing my recipes online, I’m also have experience as a private chef, cooking class instructor, and recipe developer for restaurants through culinary consultations. In 2023, I decided to focus on sharing my recipes online and give my long restaurant life career a rest. Mainly through social media, I’ve garnered a following of other foodies and travel-goers who love food as much as I do, which is where the birth of Pretty Girls Eat Too took place. From curating and publishing three e-cookbooks and producing hand-blended seasonings, my main goal is to bring my style of cooking into as many fellow food lovers kitchens as I can, just like yours!

Pretty Girls Eat Too is officially 7 years old this year and I wanted to create a space where its easy to find all of my recipes aside from social media for everyone to enjoy,

With that being said, ENJOY and browse my Recipes

  • Chopped Cheese Wontons

    A NYC chopped cheese is a beloved sandwich that originated in bodegas across New York City. It typically features a blend of ground beef or chopped steak, grilled with onions and peppers on a flat top. The mixture is seasoned with salt and pepper, and topped with melted American cheese. It’s served on a hero…

Most Popular Recipes

  • | | |

    Salmon Piccata

    Salmon piccata is a light, flavorful dish where salmon fillets are pan-seared and topped with a tangy, buttery lemon-caper sauce. The rich, flaky salmon pairs perfectly with the bright, zesty sauce, creating a delicious balance of savory and citrusy notes. Often served with a side of pasta or vegetables, it’s a fresh, elegant meal that’s…

  • |

    Corn Avocado Salad

    Fresh, vibrant, and full of flavor, this corn avocado salad is the ultimate sidekick for a hearty steak bowl lunch. Sweet bursts of corn, creamy avocado, juicy tomatoes, and a zesty lime dressing come together for a refreshing contrast that balances the richness of the steak. Each bite offers a mix of textures and bright,…

Chef Ray here <3

Thanks for stopping by!

Find any recipe you see on my social media in the search bar !


Follow me on all socials