Holiday French 75 Cocktail

A Holiday French 75 is a festive twist on the classic French 75 cocktail, which traditionally combines gin, lemon juice, simple syrup, and champagne. For a holiday version, the drink is infused with seasonal flavor of cranberry to evoke the warmth and celebration of the season.

Breakdown of the Holiday French 75 Cocktail

Appearance:
The cocktail is typically served in a tall flute or coupe glass, with the pale golden hue of champagne sparkling through. It often has a festive garnish, such as a sprig of rosemary and a few fresh cranberries, adding a pop of color and holiday cheer.

Flavor Profile:
The Holiday French 75 retains the original’s crisp and bubbly nature, with gin providing a botanical base. The St. Germain adds a floral note, while the simple syrup balances the acidity with a touch of sweetness. For the holiday twist, cranberry simple syrup is added. This brings in a layer of seasonal flavor, making it more warming and perfect for winter celebrations.

Ingredients:

  • 1 oz Gin (a classic dry gin works well)
  • 1/2 oz St. Germain
  • 1/2 oz Cranberry Simple syrup
  • 3 oz Champagne or sparkling wine
  • Optional: A dash of cranberry juice or spiced syrup (cinnamon or clove)
  • Garnish: Fresh cranberries, rosemary sprig, or a cinnamon stick

Instructions:

  1. In a shaker, combine gin, St. Germain, cranberry simple syrup, and edible glitter
  2. Add ice and shake well to chill.
  3. Strain into a flute or coupe glass.
  4. Top with champagne or sparkling wine.
  5. Garnish with cranberries and a sprig of rosemary for a festive touch.

This cocktail is light, bubbly, and perfect for toasting during holiday gatherings, with just the right balance of citrus, sweetness, and seasonal spice!

Holiday French 75 Cocktail

This Holiday French 75 cocktail combines gin, St. Germain, cranberry syrup, and champagne for a bubbly, festive twist on a classic drink!
Prep Time 5 minutes
Total Time 5 minutes
Course cocktails
Servings 2 cocktails

Equipment

  • Cocktail shaker

Ingredients
  

  • 2 oz gin
  • 1 oz St. Germain
  • 1 oz cranberry simple syrup
  • 3 oz champagne
  • edible glitter
  • cranberries for garnish
  • rosemary for garnish

Instructions
 

  • To a shaker, add ice, gin, St. Germain, cranberry simple syrup, and edible glitter. Shake vigorously.
  • Pour into 2 champagne flutes and top with champagne
  • Garnish with rosemary and cranberries.
Keyword french 75, holiday cocktail

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