Honey Soy Wings
Crispy wings tossed in a sweet, savory honey soy glaze with garlic and ginger—perfectly sticky, flavorful, and irresistible!
Prep Time 10 minutes mins
Cook Time 15 minutes mins
Total Time 25 minutes mins
- 2 lbs whole chicken wings
- 1½ tbsp Pretty Girls Eat Too All Purpose Seasoning
- 1 tsp garlic powder
- 1 tsp white pepper
- 2 tbsp low sodium soy sauce
- 1 tsp sesame oil
Honey Soy Sauce
- ¼ cup low sodium soy sauce
- 2 tbsp honey
- 1 bird eye chili
- ½ tsp five spice
- ½ tsp garlic powder
- ½ tsp sesame oil
To a bowl, combine season chicken wings with all ingredients listed and mix well. Marinate for 10-15 minutes.
Fry chicken wings in oil at 350℉ for 8-10 minutes or until chicken wings are golden, crispy, and reach 165℉ internally
To a skillet, add all ingredients and allow to simmer and slightly reduce
Toss chicken wings in sauce and serve immediately