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by Ray Freckle
Hello all foodies, its now summertime and everyone is looking for the next food event to go to. Whats better than vendors selling food and booze al...
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by Ray Freckle
Okay im going to start by saying who doesn't love garlic? We cook almost everything with it, put garlic powder on pizza, eat it on bread, and so mu...
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by Ray Freckle
Who doesn't love a Crock Pot meal? You prep, throw it in, walk away and then BOOM, 4-8 hours later you have a hot meal! On days when I'm out of the...
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by Ray Freckle
Chimichurri, oh, chimichurri. Versatile for steaks, salads, sides, empanadas, and more. You can literally throw this stuff on anything! My personal...
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by Ray Freckle
Hi Everyone! This is my first blog post on my site and I just wanted to give you guys a better understanding of what this is and how it came a...
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